From Caterer Middle East

February 2007
by Stephen Towler
...'takes us through his range before we catch up with Ruud Maasdam. Maasdam is owner and winemaker at Staete Landt , and produces 7000 cases of estate-grown wine. Re-tasting them I find the Sauvignon just as nervy and minerally, and the Chardonnay just as leesy, mealy and as rich as I remember. I promise myself to purchase them for my wine list when I return back to Dubai. Later that afternoon...'